ships within 2~3 business days, roasted on order only

silky body, vibrant coffee with black currant notes, and a lingering aftertaste

The Attikan farm is part of the Sangameshwar Coffee Estates group, which operates four plantations in Karnataka, India, within the Western Ghats. Originally established during British colonization, it is now owned by KS Vaidyanathan, who prioritizes environmental sustainability in coffee production.

Covering 138 hectares, the Attikan estate cultivates varieties such as Sln 9, Sln 795, Catimor, and Old Kents. The coffee trees grow under shade, and natural fertilizers like cherry pulp, coconut fiber, manure, and whole fish are used. In addition to coffee, the farm also produces oranges.

Employees benefit from housing, a medical facility, a crèche, and water supply. The farm practices three rounds of selective hand-picking to ensure high-quality parchment coffee. Attikan farm has received multiple awards at the "Flavor of India Fine Cup Award" for its exceptional coffee.

We buy this coffee from Sangameshwar Estate.